Back Country Cuisine - Dessert - Carrot Cake and Custard
$13.99
Brands: Back Country Cuisine
Product Code: Carrot Cake and Custard
Availability: In Stock

Qty:

A good, old fashioned family favourite carrot cake topped with a smooth vanilla custard.  Freeze dried and light weight for hiking and outdoors. 

Serves per pack

Two

Net weight

150g

Preparation

Add 250ml water

Serving size

200g

Nutritional Information (based on re-hydrated meal)

 

Per Serve

Per 100g

Energy

1220kj

608kj

 

291cal

145cal

Protein Total

1.5g

0.7g

Fat Total

9.5g

4.8g

Saturated

1.7g

0.8g

Carbohydrate Total

48.5g

24.2g

Sugars

13.1g

6.6g

Sodium

127mg

64mg

Nutrition
Allergens - Preparation Process Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Ingredients Carrot Cake 50% [Sugar, Vegetable Oil, Carrots (16%), Wheat Flour, Egg, Butter (Milk, Salt), Cream Cheese (3.5%) (Cream, Milk Solids, Milk, Salt, Acid (270), Emulsifiers (450, 452, 451, 339), Thickener (401), Flavour), Walnuts (1.0%), Lemon Juice, Spice, Starch, Raising Agent (500), Salt, Flavour, Stabiliser (414, 405, 415)], Instant Custard [Skim Milk Powder, Sugar, Modified Starch, Setting Agents (450, 339), Flavour, Colour (102)]
Allergens Contains: Gluten, Milk. Egg, Walnuts
Specifications
Weight 150g

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